For healthy bonus ❤️💜

Crispy and sweet winter special snack! Ready in just 10 minutes.

Kids favorite ❤️ 💜

Ingredients:

🍿 Phool Makhana (Fox Nuts) – 2 cups
🍯 Jaggery (Gur) – 1/2 cup chopped
🤍 White Sesame Seeds (Til) – 3 tbsp
🖤 Black Sesame Seeds – 1 tsp
🧈 Ghee – 1 tsp
💧 Water – 2 tbsp

Method:

1️⃣ Roast makhana 3-4 min on low flame till crispy.
2️⃣ Roast white til for 1 min.
3️⃣ Add ghee, water and gur. Melt till honey-like.
4️⃣ Add til, then add makhana quickly and coat well.
5️⃣ Spread on greased plate, cool 5 min. Enjoy crispy!

💡 Tip: Store in airtight box for 1 week.